Cutlery

Wusthof Culinar Fillet Knife

Fillet in a flash with this super-sharp, extra-long flexible fillet knife.

Wusthof Classic Fillet Knife

Fillet in a flash with this super-sharp, extra-long flexible fillet knife.

Henckels Twin Signature 5.5-in. Boning Knife

A genius at separating meat from bone and making quick work of de-boning a chicken.

Shun Classic Boning Knife

Make quick work of boning cuts of meat with this specialty 6" boning knife.

Wusthof Grand Prix II Boning Knife

Bones are no barrier for this 5" agile Wusthof blade, great for de-boning all types of meat and poultry.

Henckels TWIN Signature 7-in. Fillet Knife

Cut the perfect fillet with this flexible knife.

Wusthof Grand Prix II 6-in. Boning Knife

Wusthof knife perfect for deboning and filleting delicate fish or preparing carpaccio - it's easier with this extra thin, flexible blade.

Wusthof Grand Prix II 7-in. Fillet Knife

Fillet larger flatfish with this long and flexible blade.

Henckels TWIN Cuisine 5.5-in. Boning Knife

Henckels TWIN Cuisine Steak Knives have distinctive, sleek handles with a wave-like contour that fit comfortably in your hand.

Henckels TWIN Cuisine 7-in. Fillet Knife

Fillet fish with ease using the extremely sharp tip to pierce skin without tearing it.